|
|
|
|
| |
Vegetarian Starters £5.65
|
|
| 72 |
MUSHROOM SOUP (Tom Yum Hed)
Spicy straw mushroom soup –
hot and sour |
|
| 73 |
MUSHROOM SALAD (Yam Hed)
Straw mushroom salad with spring
onions, coriander
and spicy sweet and sour sauce
|
|
| 74 |
MUSHROOM SATAY (Hed Satay)
Skewered mushrooms in a tasty
peanut sauce,
served with fresh cucumber salad
|
|
| 75 |
FRIED BEAN CURD (Tow Hu Tord)
Deep-fried bean curd served with
sweet chilli sauce |
|
| 76 |
VEGETABLE SPRING ROLLS (Po
Pae Pak)
Vegetable spring rolls served
with sweet chilli sauce |
|
| 77 |
KANTOK PAK (for
two and above)
Selection of vegetarian starters:
- Vegetable spring
rolls, Mushroom satay, Deep-fried
bean curd,
Yam Yai Pak mixed salad. Served
with sweet chilli
sauce and fresh cucumber salad.
|
|
| |
Price per person. Minimum
2 people |
|
| |
|
|
|
Vegetarian Mains £7.75 |
|
| 78 |
QUICK FRIED VEGETABLES WITH
SWEET CHILLI SAUCE
(Pahd Tord Lad Num Pik Pao)
Quick fried broccoli, mange tout
and baby corn
smothered with a tasty sweet chilli
sauce |
|
| 79 |
STIR FRIED BAMBOO
SHOOTS (Pahd Noh Mai)
Fried sliced bamboo shoots with
fresh chilli,
egg and spring onions |
|
| 80 |
BROCCOLI AND PEANUT SAUCE
(Pra Ram Rong Song)
Steamed broccoli, mange tout and
baby corn
topped with a tasty peanut sauce
|
|
| 81 |
MIXED VEGETABLES (Pahd Pak
Rum)
Stir fried mixed vegetables. Mange
tout, peppers,
baby corn, broccoli, cabbage,
fresh pineapple,
mushrooms, tomato and garlic |
|
| 82 |
SWEET AND SOUR MIXED VEGETABLES
(Pak Prew Wan)
Mixed vegetables in a sweet and
sour sauce with
cucumber, tomato and pineapple
|
|
| 83 |
SPICY MIXED VEGETABLES (Pak
Bai Kaprow)
Stir fried vegetables with basil
leaves, long beans,
chilli, garlic, pepper, onion
and fresh pineapple |
|
| 84 |
MIXED SALAD (Yam Yai Pak)
Mixed salad tossed in a spicy
Thai salad sauce |
|
| 85 |
VEGETABLE OMELETTE (Hai Yat
Sai)
Sweet and sour diced vegetables
wrapped in an omelette |
|
| 86 |
VEGETABLES WITH
RED CURRY PASTE
(Pak Pahd Pik King)
Mixed vegetables, mange tout,
baby corn and long
beans stir fried with red curry
paste |
|
| |
|
|
Vegetarian Curry (served mild medium or
hot) £7.75 |
|
| 87 |
PINEAPPLE CURRY (Gaeng Suparot)
Red curry with fresh Pineapple
|
|
| 88 |
BAMBOO SHOOT CURRY (Gaeng
Noh Mai)
Sliced bamboo shoot red curry
|
|
| 89 |
POTATO CURRY (Gaeng Gali Mun)
Yellow curry with new potatoes
|
|
| 90 |
VEGETABLE CURRY (Gaeng Rum)
Mixed vegetable green curry topped
with fresh basil leaves |
|
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